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Our Gorgonzola spice is a mixture of Gorgonzola cheese, garlic, parsley, and onion. To make as a dip mix 1 packet with 1 cup (8oz) sour cream, 1/2 cup mayo, and 1 tablespoon of lemon juice. Always add the lemon juice for best flavor and allow to sit in the fridge for 3 hours, best if left overnight. Tastes great over baked or mashed potatoes, or use the spice as a seasoning with olive oil over cut up red potatoes and roast them in the oven. Our Gorgonzola mix also makes an amazing spice that you're going to want your steak seasoned with next time!