Do you love a great white sauce on your pasta or zoodles, but hate the taste of that processed white sauce at the grocery store? If you're anything like our family you're usually short on time but still want to make delicious meals for the family.
Our Greek Tzatziki spice blend is a great mixture of dill, mint, onion and garlic. It's packed with potent flavors that give off such a cool, refreshing flavor that is great for making chicken salad, fish tacos and gyros with. All you need to do is mix 1 packet of Greek Tzatziki by Northwest Spices with 1 cup sour cream, 1/2 cup mayo, 1/2 diced cucumber and 1 tbsp of lemon juice. Allow to settle in the fridge for at least 3 hours after mixing, for best flavor make the night before. After allowing the Greek Tzatziki to develop it's creamy, refreshing flavor, stir it thoroughly and then spread generously on your homemade fish tacos, gyros, turkey burgers or pita...
Mmmm...garlic mashed potatoes, what else is there to say? We know you and your family will enjoy our recipe just as much as our family does, this is a staple in our household. Use cauliflower, celery root or kohlrabi for a super low carb mashed "faux-tato" option.
